Food Safety Systems was established in 1999 as a consultancy and support service for the food industry. The company now boasts active contacts throughout the food industry in 56 different countries around the world. We work with companies of all sizes promoting the principles of HACCP based food safety, continual improvement and integrated management. We have experience in all sectors of the food industry and have a global view of the supply chain.

Our employees and associates contribute to industry codes of practice and have participated in the development of many of the tools that today's technologists take for granted.

All of our services are designed to help our clients obtain real value from their quality assurance and quality control programs. We are able to offer a raft of solutions to any problems we encounter based on experience and technical expertise.  We offer a low cost health check for businesses to identify areas where they can streamline or improve their operational control systems.